# Profoundd archive — Epstein Files
# Bates number: EFTA02054309
# Title:        Subject Dinner Tonight gmail.com); ]; Lynn & Jojo
# Dataset:      10
# Pages:        1
# Tags:         epstein, doj, dataset-10
# Source PDF:   https://profoundd.com/epstein-docs/EFTA02054309/download
# Doc viewer:   https://profoundd.com/epstein-docs/EFTA02054309
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=== SUMMARY ===
To: kmtamilla( From: Sent Subject Dinner Tonight gmail.com); ]; Lynn & Jojo ; Karyna Shuliakf Tue 4/26/2016 5:08:24 PM Hi Girls, here's a similar menu to the one last time: x2 Misticanza salad (large bowl) xl Buratta special w watermelon and fig (plate) x2 Eggplant Parmesan (plate) —This is a special and one of JE's favorites. I've suggested ordering 2 thinking he'll probably eat one to himself... Ordering a 3rd in case it is small isn't a bad idea either, but serve only 2 if 3 looks like too mu


=== EXTRACTED TEXT ===
To: 
kmtamilla( 
From: 
Sent 
Subject Dinner Tonight gmail.com); ]; Lynn & Jojo 
; Karyna Shuliakf 
Tue 4/26/2016 5:08:24 PM 
Hi Girls, here's a similar menu to the one last time: 
x2 Misticanza salad (large bowl) 
xl Buratta special w watermelon and fig (plate) 
x2 Eggplant Parmesan (plate) —This is a special and one of JE's favorites. 
I've suggested ordering 2 thinking he'll probably eat one to himself... Ordering a 
3rd in case it is small isn't a bad idea either, but serve only 2 if 3 looks like 
too much... 
x2 Scallop Entree (plate) (6 scallops should fit better on a plate than 8, 
and not look too crowded.) 
xl Steak entree (not the special) (Temperature: Medium Rare Push) (plate) —
You may have to slice before serving. Set steak knives. 
xl Fettuccine w/ Veal Ragu (small bowl) 
xl Orecciette w/ bacon, pecorino and spring vegetables (small bowl) 
x2 Sides of mixed sautéed veggies (small bowl) 
You know where to get the dessert goodies :) Though if you wanna change it up 
(but not the flourless choice cake...) you can grab a few from either Masion Kayser 
and/or Laudree just down the street. 
Let me know if you have any questions! Xxoo 
EFTA_R1_00594895 
EFTA02054309