# Profoundd archive — Epstein Files
# Bates number: EFTA02301508
# Title:        Sent: Friday, March 2, 2012 9:58 PM
# Dataset:      11
# Pages:        1
# Tags:         epstein, doj, dataset-11
# Source PDF:   https://profoundd.com/epstein-docs/EFTA02301508/download
# Doc viewer:   https://profoundd.com/epstein-docs/EFTA02301508
#
# Text below is what Profoundd has extracted from the source PDF.
# 'ocr-enriched' tag means OCR was applied to scan-only pages.
# Image descriptions are AI-generated factual captions (llava:13b).
#----------------------------------------------------------------------

=== SUMMARY ===
From: Sent: Friday, March 2, 2012 9:58 PM To: Karyna Shuliak Subject: Fennel salad One fennel head thinly sliced 2 naval oranges segmented (squeeze the excess juice from left over oranges i=to the salad) Some thinly sliced red onion A little bit of lemon juice 1 Tablespoon red wine vinegar Salt and pepper. Let all of the above sit for a bit in the fridge so the acids can "cook" the=onion a bit. Add a tablespoon of olive oil before serving =?xml version=.0" encoding=TF-8"b <!DOCTYPE plist PUBLIC


=== EXTRACTED TEXT ===
From: 
Sent: Friday, March 2, 2012 9:58 PM 
To: Karyna Shuliak 
Subject: Fennel salad 
One fennel head thinly sliced 
2 naval oranges segmented (squeeze the excess juice from left over oranges i=to the salad) Some thinly sliced red onion 
A little bit of lemon juice 
1 Tablespoon red wine vinegar 
Salt and pepper. 
Let all of the above sit for a bit in the fridge so the acids can "cook" the=onion a bit. Add a tablespoon of olive oil before 
serving =?xml version=.0" encoding=TF-8"b <!DOCTYPE plist PUBLIC "-//Apple//DTD PLIST 1.0//EN" 
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<plist version=.0"> 
<dict> 
<key>date-sent</key> 
<real>1330725471</real> 
<key>flags</key> 
<integer>8590195713</integer> 
<key>original-mailbox</key> 
<string>imap 
<key>remote-id</key> 
<string>9096</string> 
<key>subject</key> 
<string>Fennel salad</string> 
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</plist> /Sent%20Messages</string> 
1 
EFTA_R1_01169706 
EFTA02301508