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3 of 3 Premium Clicks used this month SUBSCRIBE Print + Online Subscriber Activation | Register x Forgot Password | Need an Account? e-edition | subscribe | newsletter | deals Home News Latest Stories Emergency services, May 19 Since You Asked: Bear Creek dog park not going away Ashland High's Michelle Zundel heading to Medford district Medford School District budget funds new student success programs RCC President Angstadt retires Crime, Courts and Emergency Services Emergency services, May 19 Medford police identify woman found dead in field Emergency services, May 18 Body found in southeast Medford field Emergency services, May 17 Politics and Elections Jackson County district election turnout under 17 percent Arthur I. Cyr: Camp David summit will not help Mideast stability Ashland water bills could go up to fund watershed protection Pacific Connector Gas Pipeline opponents rally in Medford BREAKING: Baltimore prosecutor charges officers in Freddie Gray's death Education Ashland High's Michelle Zundel heading to Medford district Medford School District budget funds new student success programs RCC President Angstadt retires Four South Medford seniors build soccer lockers SOU student's project tells story of devastating Weed fire Environment Rogue jet boat tour company eyes TouVelle for permanent home Why is Bear Creek so muddy? Blame Emigrant silt and winter storm Mt. Ashland Ski Area proposes summer adventure center Jackson County declares drought disaster Ashland water bills could go up to fund watershed protection State News Senate panel passes medical pot rules Oregon wildlife officials eye phased-in hunting, fishing fee increases Wyden's gambit on trade deal pays off Panel sends Jackson, Josephine drought declarations to governor Court overturns $85 million award for Oregon soldiers Nation - World There's a $10 million precious stone hidden in plain sight at Grand Central Obituaries Clarence Allen (Al) Swearingen George Frederick Christensen Henry Daw Patricia Anne Staniforth Karen Ann Sharp Weather Photo Galleries Since You Asked Videos Web Cams Mail Tribune 100 Shareable Check out top import and export for every U.S. state Patriots fan sets up GoFundMe page to help pay for team's Deflategate fine Sports Latest Stories Crater’s Oshiro disqualified after reporting error Marlins fall in Jennings' debut Lottery still creates hope, headlines after 30 years Golson undecided, could visit other schools Can Cabrera reach 3,000 hits, 600 homers? Varsity 541 College Sports Golson undecided, could visit other schools Oregon track sweeps at Pac-12s Hovinga stars on mound as Ducks advance Duck men, women lead in Pac-12 track meet Wu falls just short of advancing to NCAAs Pro Sports Marlins fall in Jennings' debut Lottery still creates hope, headlines after 30 years San Diego committee unveils plans for $1.1 billion stadium Spoilers lurk as American Pharoah seeks history NFL owners have key meetings this week Community Sports Business Latest Stories Two Crown Markets planned for Talent Cars We Remember: 1955 and 1956 Plymouth memories Blog: L is For... Blog: Cash deals for homes inches toward normal levels Tourism stronger than ever in Southern Oregon Real Estate News Single-family home sales take off Never enough: New Starbucks proposed on Barnett Road in Medford Jackson County debt-ridden homeowners have an option New home in an old house Naumes plans custom-crush winery in former packing house People In Business People in Business Transportation Tourism stronger than ever in Southern Oregon Medford airport still flying high with record passenger counts Erickson finds room to work at Medford airport Lithia Motors nets $40.7 million in first quarter Lithia Motors reports second-best quarter ever Agriculture 1-800Flowers.com reports $10.5 million loss in third quarter Naumes plans custom-crush winery in former packing house Opinion Latest Michael Gerson: War lessons for the GOP Letters to the Editor, May 19 Our View: Take it easy on hunting and fishing fees Granlund cartoon: Memorial Day and Uncle Sam George Barnes: We need to help free Tom Brady Editorials Our View: Take it easy on hunting and fishing fees Our View: Kicking state government down the road Other Views: Keeping marijuana away from minors Our view: Legislature should fix both marijuana laws Our View: City should let SkyPark project move ahead Letters to the Editor Letters to the Editor, May 19 Letters to the Editor, May 18 Letters to the Editor, May 17 Letters to the Editor, May 15 Letters to the Editor, May 14 Columns Michael Gerson: War lessons for the GOP George Barnes: We need to help free Tom Brady Kathleen Parker: Jeb Bush's unfortunate honesty George Will: Santorum — The return of the GOP's runner-up Dana Milbank: The domain of 'dot-sucks' Guest Opinions Guest Opinion: Ample water? Think again Guest Opinion: Oregon mothers need much more than flowers Guest Opinion: Child poverty and the Schneider Children’s Center Guest Opinion: Animal-killing program pulls wool over taxpayers' eyes Guest Opinion: Uniting to restore our sovereignty to we, the people Lifestyle Latest stories Dr. Elaine Heffner: Teaching values Food for Thought: Grapes deliver sweet healthy goodness Kitchen Call: Cakes — not just for birthdays Sid McKeen: A bumper crop of idle observations Cars We Remember: 1955 and 1956 Plymouth memories Food Food for Thought: Grapes deliver sweet healthy goodness Kitchen Call: Cakes — not just for birthdays Community blog: Rhubarb's sour stalks have surprising savory side 6 stars of the Rogue Valley food universe Season Stepp: Use pink lemonade in recipes Home and Garden Home Help: Keep a man cave top of mind when choosing a new home Learning to be a water watcher in these dry times Betty Montgomery: Longleaf pines making a comeback Pergola, arbor, gazebo: Learn the differences Dear Monty: Five tips for companies to reduce relocation costs Health Community blog: Little Free Libraries Community blog: Fasting out of Cancer Brent St. Germain: Weight loss goes to the dogs Community blog: Don't Fall for This Part 2 Health Watch: Easy tips to drink more water throughout the day Hiking Biking Faith Religion Briefs: Friday, May 15 Religion Briefs: Friday, May 8 Religion Briefs: Friday, May 1 Religion Briefs: Friday, April 24 Milestones and Achievements Prefontaine-style running trail proposed in south Medford Bukair-Hinkle Wedding: Stephanie Anne Obad and Mark Douglass Schmor Ashland water bills could go up to fund watershed protection Drones helping create unique wedding photos Columnist for a Day Rogue Healthy Aging Tempo Latest stories Live Music in Local Clubs 5 picks for live entertainment Steve Poltz, Grant-Lee Phillips at Old Ashland Armory 'One Flew Over the Cuckoo's Nest' Flowers, art and music highlight Art in Bloom Theater OSF commissioned plays tour throughout country 'Cuckoo's Nest' is a big play, well presented 'One Flew Over the Cuckoo's Nest' REVIEW: Randall Theatre's 'Little Shop of Horrors' a rollicking good time REVIEW: Carson, Patton shine in 'Arsenic and Old Lace' Music Live Music in Local Clubs Blues great B.B. King dead at 89 Steve Poltz, Grant-Lee Phillips at Old Ashland Armory Victor D. Infante: If loving bad pop songs is wrong ... The Farr Side: Contest open for singer-songwriters Community Events Third Friday: 'Into the Woods' is a must-see 5 things to see at Art in Bloom Flowers, art and music highlight Art in Bloom Hip-Hop Poetry Open Mic at OSF's Black Swan in Ashland Ashland's First Friday Art Walk showcases new exhiits by regional artists Movies Movie review: ‘Mad Max’ is a fresh, fantastic approach to a classic idea Your A-to-Z guide to the ‘Mad Max’ franchise Movie review: ‘Mad Max: Fury Road’ will leave your inner 12-year-old giggling with glee Movie review: ‘Hot Pursuit’ is a hot mess George Miller returns to his ‘Mad Max’ roots Dining 6 stars of the Rogue Valley food universe Cool down with a cold one (or two, or three) Nguyen Street Food From rustic to elegant: Wine tasting in Southern Oregon Quick, easy, versatile Tempo Videos Classifieds Jobs Autos Real Estate FEATURED » Obits Blogs TV Listings Movie Listings Oregon Outdoors Oregon Healthy Living Special Sections Business Services NEWS NOW Our View: Take it easy on hunting and fishing fees ... Since You Asked: Bear Creek dog park not going away ... Ashland High's Michelle Zundel heading to Medford district ... Our View: Take it easy on hunting and fishing fees ... Since You Asked: Bear Creek dog park not going away ... Ashland High's Michelle Zundel heading to Medford district ... Kitchen Call: Cakes — not just for birthdays By Linda Bassett More Content Now MailTribune.com By Linda Bassett More Content Now Posted May. 18, 2015 @ 9:03 am By Linda Bassett More Content Now Posted May. 18, 2015 @ 9:03 am » Social News p bs:newslist StartDate="20121121" EndDate="p bs:datecalc Months="3"" DateSort="1" UseObjects="1" ObjectClass="81" Taxonomywords="2325,665" ExactTaxonomyMatch="1" Image="1" Count="4" --> “There will be cake!” When we are invited to any kind of celebration, we expect it will end with cake – and sometimes song. Who doesn’t remember birthday parties marked with a two-layer circle of white frosting decorated with pink sugar roses or a crowned with rainbow-striped carousel? Over a lifetime of invitations, we discover significant towering wedding cakes, castles of cupcakes, sophisticated chocolate layer cakes spread with chocolate mousse under a coat of chocolate ganache. Tiny teacakes paired with tiny cups for mothers and daughter after a special shopping trip. Dump cake, its name resonates with little boys. Strawberry shortcake in June; pumpkin cake in October; fruitcake in December. Some cakes start out unassuming but end with a bang, or a memory, or a hole in the center. An unfrosted chocolate cake, the darling of steakhouses, holds a hot, molten chocolate center, a voluptuous round of applause. Cornmeal or hoe cakes, once baked on a farm implement over an open fire, recall our Colonial history. Modern gluten-free, the brainchild of pastry chefs willing to bring happiness to customers allergic to wheat, lets everyone have their cake and eat it too. Bundt cake, cheese cake and Bible cake fill volumes of cookbooks dedicated just to their production. At breakfast, a cake can be flat — as a pancake! (Last weekend, the dessert menu at The White Barn Inn in Kennebunkport, Maine, featured tiny pancakes drizzled with a deep chocolate sauce.) Pancakes, to my surprise as a teenager, don’t originate from a box or come from the kitchen of a “house” bearing their name. One day I found that we can make the batter in our own kitchens and it can include soft, creamy cheeses and bits of citrus. And cakes aren’t always sweet. A savory cake works as cocktail fare when formed in one bite; as an appetizer when 2-inches or smaller in diameter and plated in threes; or a main course, large enough for lunch or dinner. Made from rice or corn kernels, a side dish. Fish cake can be formed of lobster or shrimp or salmon, can stand alone with a dipping sauce or in the center of a bowl, surrounded by elegant, hot soup. ORANGE RICOTTA PANCAKES This is a “scratch” recipe, an invention of the Sorrento Cheese Company. If you, as many cooks, have always used a packaged mix, you can still do so. Just skip the eggs, vanilla, sugar, oil and flour. Follow the directions on the box, remembering to whip the ricotta until smooth before adding it to the batter. Choose from the garnishes listed, or set up a “garnish bar” and let everyone choose their own as if building a pancake sundae. Add more of your own garnishes to the list. 2 cups ricotta cheese 2 large eggs 1 tsp vanilla 1/3 cup granulated sugar 3 tablespoons vegetable oil 2 teaspoons orange zest 3 cups flour A choice of chocolate chips, fresh orange slices, maple syrup, butter, powdered sugar for garnish 1. Whisk together the eggs, vanilla, sugar, oil, zest and ricotta. Add the flour, one cup at a time, whisking the batter until smooth. If needed, add a little cold water, by the tablespoon to thin batter, if needed. 2. Heat the griddle (or a large skillet) and spray with nonstick butter-flavored spray. Using a ladle, drop the batter gently, so it does not splash, onto griddle. Cook until it starts to bubble, then flip to the other side, cooking until golden. Repeat this process until the batter is used. 3. Plate and top with chocolate chips and sliced fresh oranges. Add any of the garnishes listed with the ingredients above. POTATO, SALMON, SPINACH CAKES WITH DILL CREAM Makes 12 patties Some cooks feel that garlic adds to this cake. Garlic is included optionally in the dipping sauce. The cakes: 10 ounces frozen chopped spinach, thawed 2 cups mashed potatoes, chilled 6 ounces cooked salmon fillet, flaked 2-1/2 cups bread crumbs or panko 4 large eggs salt, pepper 3/4 cup flour oil, for frying 1. Squeeze as much water as possible from the spinach with the hands. Transfer to bowl; add potatoes, salmon, bread crumbs, 2 eggs, salt, pepper. Mix well. 2. Set up a standard breading procedure of flour, eggs, and bread crumbs in separate bowls. 3. Form spinach-salmon mixture into 3-inch patties, about 3/4-inch thick. Dip each patty into flour, eggs, bread crumbs, in that order, shaking off any excess after each one. Transfer to baking sheet. Cover with plastic wrap and chill for at least 30 minutes up to 4 hours. 4. Heat the oil in a skillet over medium-high heat. Cook the patties in batches, turning once, until golden and cooked through, 3 minutes per side. Drain on paper towels. Keep warm on a sheet pan in the oven. Serve hot with dill cream that follows. Dill cream: 2 garlic cloves, finely chopped (optional) salt & pepper, to taste 1 cup sour cream or Greek yogurt 1/4 cup chopped fresh dill Mash garlic and salt together until it forms a paste. Stir the paste into sour cream. Stir in the chopped dill. Season with salt and ground black pepper. Chill until serving time. Linda Bassett is the author of “From Apple Pie to Pad Thai: Neighborhood Cooking North of Boston.” Reach her by email at [email protected], read her blog at LindABCooks.wordpress.com and follow her on Twitter at @Kitchencall. By Linda Bassett More Content Now MailTribune.com By Linda Bassett More Content Now Posted May. 18, 2015 @ 9:03 am » Comment or view comments /* $( document ).ready(function() { // Jquery mobile is trying to style the button and leaving a blank gry button on top of a white button $("#viafouracoms .vf-comment-controls li.vf-right").html(' Submit '); });*/ » STAY INFORMED Email NewsLetter Sign Up Today Sign up for our newsletter and have the top headlines from your community delivered right to your inbox. calendar Connect with MailTribune.com Facebook Twitter RSS Back to top Reader Services Reader Services Home Subscriptions Subscriber controls Contact us Submissions Photos Events Letters to the editor Corrections Announcements Obituaries Story ideas Since you asked Alerts Email Alerts RSS Feeds Text Alerts Advertise Media Kit Home Products and services Ad rates Advertising contacts Propel Marketing Mail Tribune Daily Tidings The Nickel Shop Our Valley Blogs Stay Informed Email newsletter Sign Up Today Sign up for our newsletter and have the top headlines from your community delivered right to your inbox. 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