DUMPLING, noun [from dump.] A kind of pudding or mass of paste in cookery; usually, a cover of paste inclosing an apple and boiled, called apple-dumpling.
Source: Webster's 1828 American Dictionary ↗ · public-domain · returned verbatim, no AI
Founding-era definition · Webster's 1828 American Dictionary
DUMPLING, noun [from dump.] A kind of pudding or mass of paste in cookery; usually, a cover of paste inclosing an apple and boiled, called apple-dumpling.
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