L'ARD, noun [Latin lardum, laridum.] 1. The fat of swine, after being melted and separated from the flesh. 2. Bacon; the flesh of swine. L'ARD, verb transitive 1. To stuff with bacon or pork. The larded thighs on loaded altars laid. 2. To fatten; to enrich. Now Falstaff sweats to death, and lards the lean earth. 3. To mix with something by way of improvement. - Let no alien interpose, to lard with wit thy hungry Epsom prose. L'ARD, verb intransitive To grow fat.
Source: Webster's 1828 American Dictionary ↗ · public-domain · returned verbatim, no AI