SAL'AD, noun Raw herbs, usually dressed with salt, vinegar, oil or spices, and eaten for giving a relish to other food. Leaves eaten raw, are termed salad
Source: Webster's 1828 American Dictionary ↗ · public-domain · returned verbatim, no AI
Founding-era definition · Webster's 1828 American Dictionary
SAL'AD, noun Raw herbs, usually dressed with salt, vinegar, oil or spices, and eaten for giving a relish to other food. Leaves eaten raw, are termed salad
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