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Page 1 of 47
BLUE WATER GRILL
MONTHLY MANAGER PLANNING SCHEDULE
JANUARY
Schedule waiters meeting 3rd Wed. of month at 3 pm. Have all sign off.
Schedule busboy and runners meeting 3rd Tuesday of month at 3:30pm.
Have all sign off.
Note: Be sure when having your meetings they are in an area clear of guests so as not to be
rude.
Give quarterly food tests to all workers if none given in last 2 weeks.
Advise hosts to call regular lunch (and possibly dinner) guests to see if they're coming in that
day. We want to make sure we have a special table ready for them or their regular or
desired table/section.
Note: Use the MEMO FIELD in Open Table to indicate these guests preferences re:
sitting, eating, drinking, etc.
Training / Mentoring / Testing staff — Everyone up to speed.
Manager and Chef Notes:
Week after Jan 1 slow - cut back and book all parties.
VIP: Review coat check side duties w/ coat check workers.
Chefs: Confirm you have a complete set of oyster tags for display. Confirm all oysters
for month are in index.
MGRS: 1 month out have 2 phone hosts everyday for Valentine reservations.
New Year's Day
*Use New Years Eve Doc instead. This information is only for back up.
See NYE MASTER
No reservations - Service starts at 11:30 sharp, not 12:00.
Schedules:
Kitchen crew in by 9 AM; waiters in at 9:30 AM - advise all not to be late that day.
Have them all sign schedule.
Try not to use same waiters as New Years Eve.
Full brunch service crew with 2 hosts & coat check.
Night manager must be in at 1 PM to help with brunch (it's an early night).
Bring night staff in early as you do with summer brunch.
Schedule an extra night porter to help with garbage and cleaning.
$25 Bonus for all on time AM Staff Only.
MGRS - confirm that menus is set up in Open Table for restaurant week and that hosts
have all info.
MGRS - 1/14 put "Join Us For Valentines Day" in check holders.
MGRS - 3 wks out - make sure you have enough menus on hand for restaurant week.
MGRS & Chefs — Jazz room will be open Tuesday — Friday both weeks of next week.
From Special Events.
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BLUE WATER GRILL
MONTHLY MANAGER PLANNING SCHEDULE
JANUARY
Managers and Chefs:
Post schedule for all workers covering all shifts for the entire weekend, Fri. to Tues. &
have each employee sign his/her schedule. Advise all staff -No vacations.
Managers:
Order extra linen; ask chef for sizes of extra garments needed for kitchen staff.
Request that the normal linen delivery order be shipped the day prior to insure there
isn't a problem).
Pickup $2,000 extra change: singles, $5, change.
No aarbaqe pick up New Year's Eve or New Year's Day.
Chefs:
Chef in by 12:30.
Make strawberry butter for brunch services.
Order extra for day before:
Fink Bread Orwashers F/Toast Bread Eggs Smoked Salmon
Canadian Bacon Sliced Bacon Orange & Grapefruit Juice
English Muffin Fresh fruit, melon Extra Chicken Breasts
and any other items you get on a regular Sat. delivery.
MON TUE WED THU FRI SAT SUN
AM PM AM PM AM PM AM PM AM PM AM PM AM PM
Servers
Scheduled 11 18 11 18 12 19 12 19 12 19 12 19 18 18
MON TUE WED THU FRI SAT SUN
AM PM AM PM AM PM AM PM AM PM AM PM AM PM
Cocktail
Scheduled 0 0 0 1 10 1 0 1 0 1 0 1 0 0
MON TUE WED THU FRI SAT SUN
AM PM AM PM AM PM AM PM AM PM AM PM AM PM
Bartender
Scheduled 1 3 1 3 1 3 1 3 2 3 2 3 2 3
MON TUE WED THU FRI SAT SUN
A
M PM A
M PM A
M PM A
M PM A
M PM AM PM A
M PM
Svc. Bartender
Scheduled 0 0 0 0 0 0 0 0 0 0 0 0 0 0
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MON BLUE WATER GRILL
MONTHLY MANAGER PLANNING SCHEDULE
JANUARY
WED THU FRI TUE SAT SUN
AM PM AM PM AM PM AM PM AM PM AM PM AM PM
Host
Scheduled 3 4 3 5 4 5 4 5 4 5 4 5 4 4
MON TUE WED THU FRI SAT SUN
AM PM AM PM AM PM AM PM HAM PM AM PM AM PM
Busser
Scheduled 2 4 3 4 3 4 4 5 4 5 4 6 5 4
MON TUE WED THU FRI SAT SUN
AM PM AM PM AM PM AM PM AM PM AM PM AM PM
Runner
Scheduled 2 4 3 5 3 5 4 6 4 6 4 7 7 4
MON TUE WED THU FRI SAT SUN
AM PM AM PM AM PM AM PM AMI PM AM PM AM PM
Coffee
Scheduled 1 0 1 2 1 2 1 2 1 2 1 2 1 1
MON TUE WED THU FRI SAT SUN
AM PM AM PM AM PM AM PM AM PM AM PM AM PM
Barback
Scheduled 0 1 0 1 0 1 0 1 0 1 0 1 1 1
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BLUE WATER GRILL
MONTHLY MANAGER PLANNING SCHEDULE
JANUARY
New Years Eve — Thursday, January 1st 2010
SALES WERE
SALES
ABOVE
NORMAL
OR
BELOW
NORMAL COVERS WEATHER
Was there CXLJN/S, if so give
exact times and how many?
Where and what times could you
overbook?
Who were your guests?
Tourists, Regulars, Old, Young
Describe early and late business
What were Menu trends?
Thurs.
Dec. 31
PM • N/A
• N/A
• Tourists, young
• Steady both seatings
• All pre4ix and raw bar $76,679 Above 514 Cold,
Teens/20s
Sat.
Jan. 2
AM • 21 cancel, 10 no shows
• All
• Regulars, tourists
• Slow, steady
• Normal $11,626 Normal 348 Cold,
Snowy
Sat.
Jan. 2
PM • 112 cancel, 46 no shows
• Early, late
• Regular, tourists
• Steady
• Normal $33,023 Normal 584 Cold,
Teens-20s
Sun.
Jan. 3
AM • 46 cancel, 14 no shows
• All
• Regular
• Slow
• Normal $9,254 Below 400 Cold,
Windy, 20s
Sun.
Jan. 3
PM • 27 cancel, 2 no shows
• All
• Regular
• Slow
• Normal $8,698 Below 155 Cold,
Teens-20s
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BLUE WATER GRILL
MONTHLY MANAGER PLANNING SCHEDULE
JANUARY
New Years Day 2010 Staff Information
N/A
New Years Day 2010 Notes
Table Sizes: Mostly 2-4-change out tables on jazz along back wall
Large Party Policies: All tables held with credit card authorization fax
Confirmations: Start 3 days out
Walk-ins: Few walk-ins NYE
Extra Supplies Needed: N/A
Payroll: Cut hosts by 12PM phone host 9PM hits at 7:30PM and 9:30PM staffing appropriate
Linen Order: 1400 black napkins, approx. 35 black aprons
Change Order: 6 000 extra ($39,000 total pieces) because of three day weekend
Rain Tickets: N/A
Coat Check: Smooth
Menu Served: Pre-fix New Years Eve, raw bar/sushi a la carte
Time Open: 6PM — Had only 6 tables at 6PM
Additional notes: Balloons lousy. Started dropping 7PM.Either had bad helium or blow up balloons
later. Balloon blowers need to be limited to adults only maximum of 25 adults and supervised by
Theo. Added 15 2tops onto main floor. 13 2tops in jazz. Sold 16 more bottles of champagne than
previous year (25 all day)
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BLUE WATER GRILL
MONTHLY MANAGER PLANNING SCHEDULE
JANUARY
New Years Day — Thursday, January 1st 2009
SALES WERE
SALES
ABOVE
NORMAL
OR
BELOW
NORMAL COVERS WEATHER
Was there CXLJN/S, if so give
exact times and how many?
Where and what times could you
overbook?
Who were your guests?
Tourists, Regulars, Old, Young
Describe early and late business
What were Menu trends?
Tues.
Jan. 1
AM
Tues.
Jan. 1
PM • Normal
• After 3PM
• Tourists
• N/A
• N/A
• Few
• All
• New and tourists
• N/A
• N/A $11,768 Normal 523 Clear, 40
$21,607 Normal 389 N/A
Wed.
Jan. 2
AM • Normal
• All
• Regular
• Late 2:30PM push
• N/A $7,076 Normal 183 Clouds, 30
Wed.
Jan. 2
PM • Few
• After 9PM
• Families
• Slow - push — slow
• N/A $25,127 Below 425 Clear, 30
Thurs.
Jan. 3
AM • Few
• All
• Families. tourists
• N/A
• N/A $9,328 Below 279 Sunny, 30
Thurs.
Jan. 3
PM • Normal
• 5PM-7PM
• Tourists
• Steady/full all night
• N/A $31,986 Below 535 Clear, 20
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BLUE WATER GRILL
MONTHLY MANAGER PLANNING SCHEDULE
JANUARY
New Years Day 2009 Staff Information
DATE:
Servers
Bar
Bussers
Runners
Coffee
Host
Phone
Delivery
CoatCheck
Managers 1/1/09
17 0
2 0
5 0
5 0
2 0
3 0
1 0
0 0
2 0
2 I 0 17 0
3 0
5 0
5 0
2 0
3 0
1 0
0 0
2 0
3 0 112/09
10 0
1 0
3 0
3 0
1 0
2 0
1 0
0 0
1 0
2 0 17 0
3 0
5 0
5 0
3 0
1 0
0 0
0 0
3 0
2 0
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BLUE WATER GRILL
MONTHLY MANAGER PLANNING SCHEDULE
JANUARY
DATE:
Servers
Bar
Bussers
Runners
Coffee
Host
Phone
Delivery
CoatCheck
Managers 1/3/09
10 0
1 0
5 0
5 0
1 0
2 0
1 0
0 0
1 0
2 0 18 0
3 0
6 0
6 0
2 0
3 0
1 0
0 0
3 0
3 0 1/4/09
15 0
2 0
4 0
4 0
2 0
3 0
1 0
0 0
2 0
2 0
New Years Day 2009 Notes 12 0
2 0
4 0
4 0
1 0
2 0
0 0
0 0
1 0
2 0
Table Sizes: Mostly 2-4-change out tables on jazz along back wall
Large Party Policies: All tables held with credit card authorization fax
Confirmations: Start 3 days out
Walk-ins: Few walk-ins NYE
Extra Supplies Needed: N/A
Payroll: Early PM cuts most days
Linen Order: Normal
Change Order: $10k bump for NYE
Rain Tickets: N/A
Coat Check: Staffed 100% extra racks/hangers, etc.
Menu Served: 3 course pre-fixe NYE
Time Open: Normal
Additional notes: Lunches all week small push late - still able to cut. Have extra host for NYE
reservations.
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BLUE WATER GRILL
MONTHLY MANAGER PLANNING SCHEDULE
JANUARY
1st Winter Restaurant Week 2009
SALES WERE
SALES
ABOVE
NORMAL
OR
BELOW
NORMAL COVERS WEATHER
Was there CXLJN/S, if so give
exact times and how many?
Where and what times could you
overbook?
Who were your guests? Tourists,
Regulars, Old, Young
Describe early and late business
What were Menu trends?
Sun.
Jan.18
AM • BRUNCH N/A N/A N/A N/A
Sun.
Jan.18
AM • First time we have had
Restaurant Week on
Sunday PM $19,012 Above 337 Cold,
Snow, 20s
Mon.
Jan.19
AM . Also MLK Day
• Busy lunch no Brunch
additions $10,247 Above 275 Cold,
Snow, 20s
Mon.
Jan.19
AM • Normal night, felt like a
Sunday $15,271 Normal 270 Cold,
Snow, 20s
Tues.
Jan.20
AM • Slow (Inauguration was
same day) $4.721 Below 130 Cold,
Snow, 20s
Tues.
Jan.20
AM Normal night without
Restaurant Week
(Inauguration was same day) $15,338 Normal 274 Cold, 15
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BLUE WATER GRILL
MONTHLY MANAGER PLANNING SCHEDULE
JANUARY
Wed.
Jan.21
AM • Steady lunch $5,800 Above 153 Cold, 15
Wed.
Jan.21
AM • 10 Cancel, 36 no shows
• All
• New, first timers
• Busy early — large groups,
died early $31,057 Above N/A Cold, 15
• Majority Restaurant Week
menu
Thurs. • Regular $5,955 Above 172 30s
Jan.22
AM • Late lunch — still busy @
2pm
Thurs. • Regular, older $29,979 Above 435 30s
Jan.22
AM • Push between 7.8
• Shellfish
Fri. • Late lunch $9,062 Above 170 30s
Jan.23
AM • Regular
• Good early, busy until 2pm
Fri. • Late $32,490 Normal 542 30s
Jan.23
PM • Regular
• Busy
• Normal
Sun. • Brunch N/A N/A N/A N/A
Jan.25
AM
Sun. • N/A $18,445 Above 329 30s
Jan.25
PM • All
• Regular
• Early busy, late slow
• Normal late, Restaurant
Week early
Mon. • N/A $5,409 Above 148 30s
Jan.26
AM • All
• Regular
• Slower
• Restaurant week mostly
Mon. • N/A $14,935 Normal 270 N/A
Jan.26
PM • All
• Regular
• Slower
• Mostly Restaurant Week
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BLUE WATER GRILL
MONTHLY MANAGER PLANNING SCHEDULE
JANUARY
Tues.
Jan.27
AM • N/A
• All
• Regular
• Busier early
• Restaurant Week most) $6,844 Above 194 30
Tues.
Jan.27
PM • N/A
• All
• Regular
• Good early
• Restaurant week mostly $22,808 Above 253 30
Wed.
Jan.28
AM • Good lunch, pop 12.1:20 8K Above 280 15, Snowy
Wed.
Jan.28
PM • Lots of 2s & 4s
• Great, Thurs, nice early 26K Above 420 Cold
Thurs.
Jan.29
PM • Great Restaurant Week 9K Above 225 Cold,
Snow
Thurs.
Jan.29
PM • Great Restaurant Week 32K Above 550 Cold,
Snow
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BLUE WATER GRILL
MONTHLY MANAGER PLANNING SCHEDULE
JANUARY
1st Winter Restaurant Week 2009 Staff Information
DATE:
Servers
Bar
Bussers
Runners
Coffee
Host
Phone
Delivery
CoatCheck
Managers 1/18
AM
WORKED CHANGES
NA NA
NA NA
NA NA
NA NA
NA NA
NA NA
NA NA
NA NA
NA NA
NA NA PM
WORKED CHANGES
16 0
3 2
5 0
5 0
2 0
3 0
1 0
0 0
2 0
3 0 1/19
AM
WORKED CHANGES
10 0
1 0
4 0
4 0
1 0
2 0
1 0
0 0
2 0
3 0 PM
WORKED CHANGES
15 0
2 0
5 0
5 0
2 0
3 0
1 0
0 0
2 0
2 0
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BLUE WATER GRILL
MONTHLY MANAGER PLANNING SCHEDULE
JANUARY
DATE:
Servers
Bar
Bussers
Runners
Coffee
Host
Phone
Delivery
CoatCheck
Managers 1/20
AM
WORKED CHANGES
10 9
1 0
4 0
4 0
1 0
2 0
1 0
0 0
1 0
2 0 PM
WORKED CHANGES
15 0
2 0
5 0
6 0
2 0
3 0
1 0
0 0
2 0
3 0 1/21
AM
WORKED CHANGES
10 0
1 0
4 0
4 0
1 0
2 0
1 0
0 0
2 0
1 0 PM
WORKED CHANGES
19 3
3 0
5 0
5 0
2 1
3 0
1 1
0 0
2 0
3 0
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BLUE WATER GRILL
MONTHLY MANAGER PLANNING SCHEDULE
JANUARY
DATE:
Servers
Bar
Bussers
Runners
Coffee
Host
Phone
Delivery
CoatCheck
Managers 1/22
AM
WORKED CHANGES
10 0
1 0
4 1
4 1
1 0
2 0
1 0
0 0
1 0
2 0 PM
WORKED CHANGES
20 3
3 0
5 0
5 0
2 0
4 0
1 0
0 0
3 0
3 0 1/23
AM
WORKED CHANGES
10 0
1 0
4 0
4 0
1 0
2 0
1 0
0 0
1 0
2 0 PM
WORKED CHANGES
20 0
3 0
6 0
6 0
2 0
4 0
1 0
0 0
3 0
3 0
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BLUE WATER GRILL
MONTHLY MANAGER PLANNING SCHEDULE
JANUARY
DATE:
Servers
Bar
Bussers
Runners
Coffee
Host
Phone
Delivery
CoatCheck
Managers 1/25
AM
WORKED CHANGES
0 0
o o
o o
o o
o o
o o
o o
o o
o o
o o PM
WORKED CHANGES
16 0
2 0
5 0
5 0
2 0
3 0
0 0
0 0
1 0
2 0 1/26
AM
WORKED CHANGES
10 0
1 0
3 0
3 0
1 0
2 0
1 0
0 0
1 0
2 0 PM
WORKED CHANGES
15 0
2 0
4 0
4 0
2 0
3 0
0 0
0 0
1 0
3 0
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BLUE WATER GRILL
MONTHLY MANAGER PLANNING SCHEDULE
JANUARY
DATE:
Servers
Bar
Bussers
Runners
Coffee
Host
Phone
Delivery
CoatCheck
Managers 1/27
AM
WORKED CHANGES
9 0
1 0
3 0
3 0
1 0
2 0
1 0
0 0
1 0
2 0 PM
WORKED CHANGES
17 0
3 0
4 0
5 0
2 0
3 0
o o
o o
1 0
3 0 1/28
AM
WORKED CHANGES
10 0
1 0
3 0
4 0
1 0
1 +1
1 0
0 0
1 0
2 0 PM
WORKED CHANGES
18 0
3 0
5 0
5 0
2 0
3 0
0 0
0 0
1 0
3 0
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BLUE WATER GRILL
MONTHLY MANAGER PLANNING SCHEDULE
JANUARY
DATE:
Servers
Bar
Bussers
Runners
Coffee
Host
Phone
Delivery
CoatCheck
Managers 1/29
AM
WORKED CHANGES
10 0
1 0
4 0
4 0
1 0
2 0
1 0
0 0
1 0
1.5 0 PM
WORKED CHANGES
20 0
3 0
6 0
6 0
2 0
3 0
1 0
0 0
3 0
2.5 0 AM
WORKED CHANGES
1st Winter Restaurant Week 2009 Notes
Tables sizes: Normal, mainly 2's & 4's
Large parties: N/A
Confirmations: Confirm all reservations
Walk-ins: Normal
Extra supplies: N/A
Payroll: Busy, Check staffing grids
Linen order: Increase 10% on PM pars
Rain Tickets: N/A
Coat checks: N/A
Menu served: Normal and Restaurant Week prefix lunch and dinner
Time Open: Normal
Additional notes: N/A PM
WORKED CHANGES
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BLUE WATER GRILL
MONTHLY MANAGER PLANNING SCHEDULE
JANUARY
2nd Winter Restaurant Week 2009 Notes
Tables sizes:
Large parties:
Confirmations:
Walk-ins:
Extra supplies:
Payroll:
Linen order:
Rain Tickets:
Coat checks:
Menu served:
Time Open:
Additional notes: Normal, mainly 2's & 4's, Yes
N/A
Confirm all reservations
Normal
N/A
Busier than normal fro this month, we were staffed appropriately
Same as week 1 up 10% from normal
N/A
N/A
Normal and Restaurant Week prefix lunch and dinner
Normal
N/A
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BLUE WATER GRILL
MONTHLY MANAGER PLANNING SCHEDULE
JANUARY
Winter Restaurant Week — Monday, January 21st — Friday, February 1st 2008
SALES WERE
SALES
ABOVE
NORMAL
OR
BELOW
NORMAL COVERS WEATHER
Mon.
Jan.
28 AM Was there CXLJN/S, if so give
exact times and how many?
Where and what times could you
overbook?
Who were your guests? Tourists,
Regulars, Old, Young
Describe early and late business
What were Menu trends?
• Cancellations —18 / NS -
15
• Early I late
• All
• Steady
• RW $7,885 Below 221 Cold mid
40%
Mon.
Jan.
28 PM • Cancellations —27 I NS -
18
• late
• Regulars
• Steady all night
• RW $25,283 Below
normal 388 Clear
30's
Tues.
Jan.
29 AM • Normal
• After 1pm
• Regulars
• Push 12 — 1PM empty
transition
• $11,010 Normal 257 Windy
Clear
20's
Tues.
Jan.
29 PM • No
• Early up to 6:30PM
• Regular, RW New York
Local
• Slow early, busier late
• RW menu $30,226 Normal 458 Cold mid
40's
Wed.
Jan.
30 AM • NS -27 / cancellations - 12
• All
• Business
• Normal lunch $6,730 Below 175 Windy
20's
•
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BLUE WATER GRILL
MONTHLY MANAGER PLANNING SCHEDULE
JANUARY
Wed.
Jan.
30 PM • Cancellations — 261 NS 56
• After 9PM
• Slow / push / steady
• New York S28,532 Below 446 Clear
20'S
Thurs.
Jan.
31 AM • Normal
• After 1:30PM
• Regular
• Full 12 - 2PM - slow
transition
• $6, 730 below 177 Cold
30'S
Thurs.
Jan.
31 PM • Cancellations -171 NS -
53
• After 9PM
• New and Young
• Steady 6 -9PM, no big
push
9 $38,033 Normal 549 Clear
30's
Fri.
Feb. 1
AM • Cancellations — 2 / NS - 27
• All
• Business
• Normal
• $8,702 Above 223 Cold Rainy
Fri.
Feb. 1
PM • Cancellations —491 NS -
85
• Early / late
• business
• Normal
• $42,687 ' Above 679 Cold Rainy
Winter Restaurant Week 2008 Staff Information
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BLUE WATER GRILL
MONTHLY MANAGER PLANNING SCHEDULE
JANUARY
DATE: r
Servers
Bar
Bussers
Runners
Coffee
Host
Phone
Delivery
CoatCheck
Managers
DATE: 1/28/08
AM
WORKED CHANGES
10 /
1 /
4 /
4 /
1 /
2 /
1 /
/ /
1 /
2 / PM
WORKED CHANGES
17 /
2 /
4 /
5 /
1
3 /
1 I
/ I
2 I
2 I
1/30/08 1/29/08
AM
WORKED CHANGES
13 /
1 /
4 /
4 /
1 /
2 /
1 /
/ /
1 /
2 / PM
WORKED CHANGES
19 +1
3 /
5 /
6 /
2 /
3 /
1 /
/ /
2 /
3 /
1/31/08
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JANUARY
Servers
Bar
Bussers
Runners
Coffee
Host
Phone
Delivery
CoatCheck
Managers
DATE: AM
WORKED CHANGES
10 /
1 /
/
4
/
4
/
1
/
2
/
1
/
0
/
1
/
2 PM
WORKED CHANGES
19 /
3 /
/
5
/
5
/
2
/
4
/
1
/
0
/
2
/
3
2/1/08 AM
WORKED CHANGES
11 /
1 /
/
3
/
4
/
1
/
2
/
1
/
0
/
1
/
2 PM
WORKED CHANGES
19 /
3 /
/
5
/
5
/
2
/
4
/
1
/
0
/
3
/
3
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MONTHLY MANAGER PLANNING SCHEDULE
JANUARY
Servers
Bar
Bussers
Runners
Coffee
Host
Phone
Delivery
CoatCheck
Managers AM
WORKED CHANGES
11 /
1 /
/
3
/
4
/
2
/
2
1
/
0
/
1
/
2
Tables sizes:
Large parties:
Confirmations:
Walk-ins:
Extra supplies:
Payroll:
Linen order:
Change order:
Rain Tickets:
Coat checks:
Menu served:
Time Open:
Additional notes: PM
WORKED CHANGES
19 /
3 /
/
5
/
5
/
2
/
4
/
1
/
0
/
3
1
3
Winter Restaurant Week 2008 Notes
Normal
No problems
Must confirm all reservations 100%, especially Thursday and Friday. Many no
shows.
Most walk ins — lunch only
N/A
Bring in closers late. 5 - 6PM
N/A.
N/A.
N/A.
N/A.
Restaurant week; lunch and dinner
Normal
1st Winter Restaurant Week — Monday, January 22nd — Friday, January 26th 2007
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BLUE WATER GRILL
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JANUARY
SALES WERE
SALES
ABOVE
NORMAL
OR
BELOW
NORMAL COVERS WEATHER
Was there CXL/NIS, if so give
exact times and how many?
Where and what times could you
overbook?
Who were your guests? Tourists,
Regulars, Old, Young
Describe early and late business
What were Menu trends?
Mon. • None $6,205 Below 183 Cool 40's
Jan. • All day
22 AM • Tourists
• Slow
• Rest. Week
Mon. • N/A S25,375 Above 403 Cold 30's
Jan. • After 9pm
22 PM • Tourists, young
• Early steady, died after
9pm
• Pre fix
Tues. • None $6,919 Below 197 Cold 30s
Jan. . Before 1 after 3
23 AM • Tourists
• Slow Rest. Week
Tues. • None $29,483 Way 473 Cold, low
Jan. • After 8pm below 30's
23 PM • Tourists, young
• Same
Wed. • No $8,181 Low 236 Cold 30's
Jan. • All
24 AM • All
• Slow
• Rest. Week
Wed. • None $28,054 Low 475 Cold 20's
Jan. • After 9
24 PM • Tourists, young
• Dead early
• Cheep stuff
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JANUARY
Thurs.
Jan.
25 AM • No
• All
• All
• Slow
• Rest. Week $8,248 Below 231 Cold 20's
Thurs.
Jan.
25 PM • None
• After 10
• Tourists, young, old
• Regular tables
• Restaurant week $33,923 Below 528 Cold teens
Fri.
Jan.
26 AM • No
• All
• All
• Light
• Restaurant week $11,236 Low 284 Bitter cold
10'S
Fri.
Jan.
26 PM • Various no shows all night
• Packed
• Not typical BWG crowd
• Packed
• Lost of restaurant week-
86's at 10:30 $43,012 Below 705 Wind chill
below 0
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JANUARY
1st Winter Restaurant Week 2007 Staff Information
DATE:
Servers
Bar
Bussers
Runners
Coffee
Host
Phone
Delivery
CoatCheck
Managers 1/22/07
AM
WORKED CHANGES
10 0
1 0
4 0
4 0
1 0
2 0
2 0
0 0
2 0
2 0 PM
WORKED CHANGES 1/23/07
AM
WORKED CHANGES
10 0
1 0
4 0
4 0
1 0
2 0
2 0
0 0
2 0
2 0 PM
WORKED CHANGES
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JANUARY
DATE:
Servers
Bar
Bussers
Runners
Coffee
Host
Phone
Delivery
CoatCheck
Managers 1/24/07
AM
WORKED CHANGES
11 0
1 0
4 0
4 0
1 0
2 0
2 0
0 0
2 0
2 0 PM
WORKED CHANGES 1125/07
AM
WORKED CHANGES
11 0
1 0
4 0
0
1 0
2 0
2 0
0 0
2 0
2 0 PM
WORKED CHANGES
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MONTHLY MANAGER PLANNING SCHEDULE
JANUARY
DATE:
Servers
Bar
Bussers
Runners
Coffee
Host
Phone
Delivery
CoatCheck
Managers 1/26/07
AM
WORKED CHANGES
12 0
1 0
4 0
4 0
1 0
2 0
2 0
0 0
2 0
2 0 PM
WORKED CHANGES AM
WORKED CHANGES
1ST Winter Restaurant Week 2007 Notes PM
WORKED CHANGES
Table Size: regular with a few large parties
Payroll: regular
Payroll: Week one have on call staff for Thursday in case Jazz room is needed. Open Jazz room for
Friday lunch
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JANUARY
1st Winter Restaurant Week — Monday, January 23rd — Friday, January 270' 2006
SALES WERE
SALES
ABOVE
NORMAL
OR
BELOW
NORMAL COVERS WEATHER
Was there CXLJN/S, if so give
exact times and how many?
Where and what times could you
overbook?
Who were your guests? Tourists,
Regulars, Old, Young
Describe early and late business
What were Menu trends?
Mon. • 2 no shows 4's at 1 $5,938 RW Normal 172 Precipit
Jan. • After 1:30 31% 40°
23 AM • Regular
• Slow after 2
• Pre fixe menu
Mon. • 2 cancellations 2's, 4 no $25,924 RW Normal 422 Windy
Jan. shows 4's 40% cool 30°
23 PM • After 9
• Regular and young
• Slow after 10
• Pre fixe menu
Tues. • 2 cancellations 2% $9,077 RW Above 242 Sunny 40°
Jan. • After 2:30 48% normal
24 AM • Young
• Steady until 3
• Pre fixe menu
Tues. • 5 no shows 2's $38,044 RW Above 512 Cool 30°
Jan. • After 9:30 52% normal
24 PM • Young
• Steady until 10:15
• Pre fixe
Wed. • 4 cancellations 4's $11,288 RW Above 308 Partly
Jan. • After 3 41% normal cloudy 40°
25 AM • Regular and young
• Steady until 3
• Pre fixe
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MONTHLY MANAGER PLANNING SCHEDULE
JANUARY
Wed.
Jan. 25 • 2 no shows 6's 4
cancellations 2's $30,349
RW 57% Above
normal 534 Wet 30°
PM • After 10
• Young
• Steady until 10
• Pre fixe menu
Thurs.
Jan. 26 • N/A
• After 2 $13,117 Above
normal 386 Sun 30°
AM • Regular and young
• Steady until 3
• Pre fixe menu
Thurs.
Jan. 26 • 4 no shows 2's - 3
cancellations 4's $40,585 Normal 558 Cold
PM • 4 no shows 2's, 3
cancellations 4's
• After 10
• Regular and young
• Steady until 10:30
• Pre fixe menu
Fri.
Jan. 27 • 2 cancellations 4's
• After 3 $14,430 Above
normal 366 Sunny 40°
AM • Young
• Steady until 3:00
• Pre fixe menu
Fri. • Normal $46,759 Above 890 Mid 40°
Jan. 27 • None normal cool
PM • Normal
• Busy
• Pre fix menu
1st Winter Restaurant Week 2006 Staff Information
SERVERS CHANGES BUSBOY CHANGES RUNNERS CHANGES HOST CHANGES
DAY AM I PM AM I PM I AM I PM I AM I PM I AM I PM I AM I PM AM PM I AM PM
MON
1/23 15 22 0 0 3 5 0 0 3 6 0 0 2 4 0 0
TUE
1/24 15 23 0 0 4 6 0 0 4 6 0 0 2 4 0 0
WED
1/25 20 24 0 0 4 6 0 0 4 6 0 0 2 4 0 0
THU
1/26 20 25 0 0 5 7 0 0 5 6 0 0 2 4 0 0
FRI
1/27 20 25 0 0 5 7 0 0 5 6 0 0 2
I 4 0 0
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BLUE WATER GRILL
MONTHLY MANAGER PLANNING SCHEDULE
JANUARY
BAR PHONE/
CHANGES COFFEE CHANGES HOL.RES CHANGES COAT CHANGES
DAY AM PM AM PM AM PM AM PM AM PM AM PM AM PM AM PM
MON
1/23 1 3 0 0 1 2 0 0 2 1 0 0 1 2 0 0
TUE
1/24 1 3 0 0 1 2 0 0 2 1 0 0 1 2 0 0
WED
1/25 2 3 0 0 1 2 0 0 2 1 0 0 1 2 0 0
THU
1/26 2 3 0 0 1 2 0 0 2 1 0 0 2 3 0 0
FRI
1/27 2 3 0 0 1 2 0 0 2 1 0 0 2 3 0 0
MGR CHANGES DELIVERY CHANGES
DAY AM PM AM PM AM PM AM PM
MON
1/23 1 2 0 0 0 0 0 0
TUE
1/24 1 2 0 0 0 0 0 0
WED
1/25 1 2 0 0 0 0 0 0
THU
1/26 1 2 0 0 0 0 0 0
FRI
1/27 1 2 0 0 0 0 0 0
1ST Winter Restaurant Week 2006 Notes
Table Size: Normal
Payroll: Need to keep AM staff 'A later
Linen order: Need more 52's (60 day) and napkins (300/day)
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JANUARY
2nd Winter Restaurant Week— Monday, January 29th — Friday, February 2nd 2007
SALES WERE
SALES
ABOVE
NORMAL
OR
BELOW
NORMAL COVERS WEATHER
Mon.
Jan.
29 AM Was there CXLJN/S, if so give
exact times and how many?
Where and what times could you
overbook?
Who were your guests? Tourists,
Regulars, Old, Young
Describe early and late business
What were Menu trends?
• None
• All
• All
• Light
• Restaurant Week $6, 071 Low 162 30%
Mon.
Jan.
29 PM • Normal
• Early and late
• All lots of new guests
• Busy
• Normal dinner $33, 075 Above 466 Cold
Tues.
Jan.
30
AM • None
• After 1 pm
• Tourists, regulars
• Busy early dead late
• Restaurant week $8,180 Normal 210 Cool
Tues.
Jan.
30
PM • Normal
• Early/ late
• All, lots of new guests
• Busy
• Dinner, restaurant week $33, 546 Above 528 Cold, high
34
Wed.
Jan.
31 AM • None
• Before noon after 2
• Tourists, regular and old
• Steady early, slow late
• Restaurant week $7, 476 Below 203 Sunny 30s
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MONTHLY MANAGER PLANNING SCHEDULE
JANUARY
Wed.
Jan.
31 PM • Normal
• Early and late
• All
• Normal
• Dinner $33, 929 Below 516 Cool 20's
Thurs.
Feb. 1
AM • None
• Early and late
• All
• Light
• Restaurant week $8, 574 Below 242 Sunny and
cold
Thurs.
Feb. 1
PM • Normal
• Early and late
• All
• Busy
• Restaurant week $40, 806 Above 383 Cold 20's
Fri.
Feb. 2
AM • None
• Late
• All
• Slow
• Restaurant week $10,700 Below 241 Cold
Fri.
Feb. 2
PM • $38, 127 Below 635 Cold 30's
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JANUARY
2nd Winter Restaurant Week 2007 Staff Information
DATE:
Servers
Bar
Bussers
Runners
Coffee
Host
Phone
Delivery
CoatCheck
Managers 1/29107
AM
WORKED CHANGES
11 -1
1
3
4
1
2
2
0
2
2 PM
WORKED CHANGES
18
3
4
4
2
4
1
0
3
3 r1/30/07
AM
WORKED CHANGES
11 -1
1
4 -1
4
1
2
2
0
2
2 PM
WORKED CHANGES
19
3
4
6
2
5
1
0
3
3
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MONTHLY MANAGER PLANNING SCHEDULE
JANUARY
DATE:
Servers
Bar
Bussers
Runners
Coffee
Host
Phone
Delivery
CoatCheck
Managers 1/31/07
AM
WORKED CHANGES
11 -1
1
4 -1
4
1
2
2
0
2
2 PM
WORKED CHANGES
19
3
5
6
2
4
1
0
3
3 2/1/07
AM
WORKED CHANGES
11
1
4
4
1
2
2
0
2
2 PM
WORKED CHANGES
20
3
6
6
2
4
1
0
3
3
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MONTHLY MANAGER PLANNING SCHEDULE
JANUARY
DATE:
Servers
Bar
Bussers
Runners
Coffee
Host
Phone
Delivery
CoatCheck
Managers 212/07
AM
WORKED CHANGES
11
4
4
2
2
0
2
2 PM
WORKED CHANGES
20
3
7
6
2
5
1
0
3
3 AM
WORKED CHANGES
2nd Winter Restaurant Week 2007 Notes PM
WORKED CHANGES
Table sizes: Quite a few large parties, had enough tables. Tables sat longer
Large Parties: None except special event. A few no shows, lots of incomplete parties.
Walk-ins: Lots of walk ins, first time diners. Not a good idea to seat incomplete parties.
Payroll: Much busier lunches. Dinner was not as successful, displace normal business.
Additional notes: We did not have to open the Jazz room at all during Restaurant week
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MONTHLY MANAGER PLANNING SCHEDULE
JANUARY
2nd Winter Restaurant Week — Monday, January 30th — Friday, February 3rd 2006
SALES WERE
SALES
ABOVE
NORMAL
OR
BELOW
NORMAL COVERS WEATHER
Was there CXL/N/S, if so give
exact times and how many?
Where and what times could you
overbook?
Who were your guests? Tourists,
Regulars, Old, Young
Describe early and late business
What were Menu trends?
Mon.
Jan. • 2 Cancellations 4's
• After 2 $9,029 Above
normal 252 Sunny 50°
30 AM • Regular and tourist
• Steady until 3
• Pre fixe menu
Mon.
Jan. • N/A
• After 9 $32,362 Above
normal 525 Cool 40°
30 PM • Regular
• Slow
• Pre fixe menu
Tues.
Jan. • 4 cancellations 4's
• After 2 $8,087 Above
normal 224 Rainy 40°
31
AM • Young and regular
• Slow after 2:30
• Pre fixe menu
Tues.
Jan. • 5 cancellations 3 at 2
people and 2 at 4 people $32,204 Above
normal 571 Rainy 40°
31
PM • Early and after 9pm
• Regular
• Slow and busy during
peak hours
• Pre fixe menu
Wed.
Feb. 1 • 4 no shows 2's at 12:30
• After 2 $10,487 Above
normal 307 Sunny 40°
AM • Regular and young
• Steady until 2:30
• Pre fixe menu
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MONTHLY MANAGER PLANNING SCHEDULE
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Wed.
Feb. 1
PM • Normal
• Early and late
• Regular
• Normal
• Normal and pre fixe menu $34,262 Below
normal 615 Cool low
40°
Thurs.
Feb. 2
AM • 4 cancellations 2's
• After 2:30
• Young
• Late hit around 3
• Pre fixe menu $11,300 Above
normal 304 Partly
sunny 50°
Thurs.
Feb. 2
PM • Normal
• Early and late
• Normal
• Normal
• Normal $39,026 Above
normal 560 Cool high
40°
Fri.
Feb. 3
AM • N/A
• Early and late
• Business people and
tourist
• Slow and steady
• RW menu $11,547 Below
normal 346 Early
clouds -
sunny late
60°
Fri.
Feb. 3
PM • 10 no shows 5 at 10:30
and 5 at 10:45
• Early and late
• Normal
• Steady
• Normal and pre fixe menu $13,845 Below
normal 795 Cool low
50°
2nd Winter Restaurant Week 2006 Staff Information
SERVERS CHANGES BUSBOY CHANGES RUNNERS CHANGES HOST CHANGES
DAY AM IPM AM PM AM PM AM PM AM PM AM PM AM PM AM PM
MON
1/30 15 24 0 0 4 4 0 0 4 6 0 0 2 4 0 0
TUE
1/31 19 24 0 0 4 6 0 0 4 6 0 0 2 4 0 0
WED
2/1 20 24 0 0 4 6 0 0 4 6 0 0 2 4 0 0
THU
2/2 21 25 0 0 5 7 0 0 5 6 0 0 2 4 0 0
FRI
2/3 21 25 0 0 5 7 0 0 5 6 0 0 2 4 0 0
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MONTHLY MANAGER PLANNING SCHEDULE
JANUARY
BAR PHONE/
CHANGES COFFEE CHANGES HOL.RES CHANGES COAT CHANGES
DAY AM PM AM PM AM PM AM PM AM PM AM PM AM PM AM PM
MON
IMO 1 3 0 0 1 2 0 0 2 1 0 0 1 2 0 0
TUE
1/31 1 3 0 0 1 2 0 0 2 1 0 0 1 2 0 0
WED
2/1 2 3 0 0 1 2 0 0 2 1 0 0 1 2 0 0
THU
2/2 3 3 0 0 1 2 0 0 2 1 0 0 2 3 0 0
FRI
2/3 3 3 0 0 1 2 0 0 2 1 0 0 2 3 0 0
MGR CHANGES DELIVERY CHANGES
DAY AM PM AM PM AM PM AM PM
MON
1 MO 1 2 0 0 0 0 0 0
TUE
1/31 1 2 0 0 0 0 0 0
WED
211 1 2 0 0 0 0 0 0
THU
2/2 1 2 0 0 0 0 0 0
FRI
213 1 2 0 0 0 0 0 0
2nd Winter Restaurant Week 2006 Notes
Payroll: Cut later at lunch and dinner]
Linen order: Extra 52's and 62's
Menu served: Restaurant week lunch and dinner
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JANUARY
Martin Luther Kinq, Jr. — Monday, January 18th 2010
Was there CXLJN/S, if so give
exact times and how many?
Where and what times could you
overbook?
Who were your guests? Tourists,
Regulars, Old, Young
Describe early and late business
What were Menu trends? SALES WERE
SALES
ABOVE
NORMAL
OR
BELOW
NORMAL COVERS WEATHER
Sun.
Jan.
17 AM • 62/ 44
• Main early late, Jazz Entire
• Regular
• Lighter
• Brunch
• N/A Sun.
Jan.
17 PM
Mon.
Jan.
18 AM • 10/2
• All
• Tourists / Families
• Earlier busi. Lunches/ late
afternoon tourist &
families
• Pre fix
• N/A Mon.
Jan.18
PM $12,527 Slightly
Below
$7,778.00 Below 533 Cold rainy
228 Warm 40's
sun
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Martin Luther King, Jr. 2010 Staff Information
DATE:
Servers
Bar
Bussers
Runners
Coffee
Host
Phone
Delivery
CoatCheck
Managers 1/18/10
AM
WORKED CHANGES
10 0
1 0
2 0
2 0
1 0
2 0
0 0
0 0
0 0
3 3 PM
WORKED CHANGES
o 0
0 0
0 0
0 0
0 0
0 0
0 0
0 0
0 0
0 0
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JANUARY
Martin Luther King, Jr. 2010 Notes
Table sizes: Normal
Large party policies: N/A
Confirmations: No
Walk ins: Most walk ins Monday came btwn 2-4 & were mix of foreigners and families
Extra Supplies Needed: None
Payroll: Not to busy 12-3 on Monday. Lunch was a steady stream of Monday walk-ins
Linen order: N/A
Change Order: N/A
Rain Tickets: N/A
Coat check: N/A
Menu: Normal
Time open: 11:30
Additional Misc. Notes: Short one runner and not enough 0/c servers staffed. It was okay but could
have been a bit more secure. Slow but steady
Martin Luther King, Jr. — Monday, January 21st 2008
SALES WERE
SALES
ABOVE
NORMAL
OR
BELOW
NORMAL COVERS WEATHER
Was there CXL/N/S, if so give
exact times and how many?
Where and what times could you
overbook?
Who were your guests? Tourists,
Regulars, Old, Young
Describe early and late business
What were Menu trends?
@2010 BR Guest LLC U:\Admin Restaurants\Restaurants\BWG NYIMANAGERIMonthly Planning SchedulelJANUARY1.doc
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BLUE WATER GRILL
MONTHLY MANAGER PLANNING SCHEDULE
JANUARY
Sun.
Jan.
20 AM • Normal
• Late
• Reg, family
• Slow start , walk-ins late
• N/A $16,150 Normal 604 Sun, 18
Sun.
Jan.
20 PM • Normal
• Late
• Regular
• Slow — push — slow
• N/A $15,499 Below 264 Clear, 10
Mon.
Jan.
21 AM • 40 no show covers
• later, after 2
• rw guests
• steady until 1230
• N/A $10,205 Above 286 Sun, 25
Mon.
Jan.
21
PM • Normal
• After 8
• New guests — VGC!
• Small push 630
• Open!!! $17,606 Below 306 Clear, 20
Tues.
Jan.
22 AM • Normal
• All
• Reg. business lunch
• Empty after 3
• N/A $5,706 Below 160 Wind, 30s
Tues.
Jan.
22 PM • Normal
• After 1:30
• Regular, young
• Slow — push - slow $29,244 Normal 411 Clean, 20
Martin Luther King, Jr. 2008 Staff Information
DATE:
Servers
Bar
Bussers
Runners
Coffee
Host
O2010 BR Guest LLC 1/20/08
AM
WORKED CHANGES
16 0
2 0
4 +1
4 +1
2 0
3 0 PM
WORKED CHANGES
16 -1
2 0
5 0
5 0
1 0
3 0 1/21/08
AM
WORKED CHANGES
10 +1
1 0
4 0
4 0
1 0
2 0 PM
WORKED CHANGES
16 0
2 0
4 0
4 0
2 0
4 -1
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BLUE WATER GRILL
MONTHLY MANAGER PLANNING SCHEDULE
JANUARY 1 0 1 0 1 0 1 0
Phone
0 0 0 0 0 0 0 0
Delivery
2 0 2 0 1 0 2 0
CoatCheck
3 0 3 0 2 0 3 0
Managers
DATE:
Servers
Bar
Bussers
Runners
Coffee
Host
Phone
Delivery
CoatCheck
O2010 BR Guest LLC 1/22/08
AM
WORKED CHANGES
10 0
1 0
3 0
3 0
1 0
2 0
1 0
0 0
1 0 PM
WORKED CHANGES
17 0
3 0
4 0
5 0
2 0
3 0
1 0
0 0
2 0 AM
WORKED CHANGES PM
WORKED CHANGES
U:1Admin RestaurantsUlestaurantsIBWG N'AMANAGER1Monthly Planning ScheduleSJANUARY1.doc
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Page 45 of 47
BLUE WATER GRILL
MONTHLY MANAGER PLANNING SCHEDULE
JANUARY
Managers 2 0 3 0
Martin Luther King, Jr. 2008 Notes
Table sizes: Normal
Large party policies: Normal
Confirmations: Normal — confirm Thu. For Mon.
Walk ins: Normal — late push Sun AM
Extra Supplies Needed: None
Payroll: Mon AM early cuts, Mon PM have closers come in 1 hr late
Linen order: N/A
Change Order: N/A
Rain Tickets: N/A
Coat check: N/A
Menu: Normal
Time open: Normal
Additional Misc. Notes: Sun AM: steady brunch full untl 4
Sun PM — early cuts — start w/ full staff
Mon AM — many no shows, many walk-ins to fill
Mon PM — busy early. early cuts
Tues AM — sbw lunch early cuts every/ rw
Tues PM — booked 6:30-8
Open after 8
Martin Luther Kinq, Jr. — Monday, January 15th 2007
SALES WERE
SALES
ABOVE
NORMAL
OR
BELOW
NORMAL COVERS WEATHER
Was there CXL/N/S, if so give
exact times and how many?
Where and what times could you
overbook?
Who were your guests? Tourists,
Regulars, Old, Young
Describe early and late business
What were Menu trends?
et2010 BR Guest LLC U:t.Admin Restaurants\Restaurants\BWG NYIMANAGERIMonthly Planning Schedule\JANUARYI.doc
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As of 1/27/10
Page 46 of 47
BLUE WATER GRILL
MONTHLY MANAGER PLANNING SCHEDULE
JANUARY
Mon.
Jan.
15 AM • None
• All day
• Tourists, regulars
• Slow
• Brunch additions S6,254 Below 201 Cool 40
Mon.
Jan.
15 PM • 521,492 Below 298 Cold 30's
Martin Luther King, Jr. 2007 Staff Information
AM CHANGES
WORKED
Servers 11 -1
Bar 0
Bussers 5 -1
Runners 5 -1
Coffee 1 0
Host 2 0
Phone 2 0
Delivery 0 0 PM CHANGES AM WORKED CHANGES
WORKED
18 -1
3 0
6 -1
6 0
1 0
3 0
2 0
0 0 PM CHANGES
WORKED
O2010 BR Guest LLC U:Anm in Re -taurants1Re5IaurantsIBWG NYAMANAGERIMonthly Planning ScheduleLIANUARY1.doc
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Page 47 of 47
BLUE WATER GRILL
MONTHLY MANAGER PLANNING SCHEDULE
JANUARY
CoatCheck
Managers
N/A 2 0
2 0 2 0
3 0
Martin Luther King, Jr. 2007 Notes
O2010 BR Guest LLC U:1Admin Restaurants1RestaurantsIBWG MIMANAGER1Monthly Planning ScheduleLIANUARY1.doc
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📷 Images in this document (47 detected; 6 largest described)
AI-generated factual descriptions of embedded images (llava:13b). These are searchable across the corpus.
[Image 1] The image is a document scan, specifically a monthly manager planning schedule for January. It lists various tasks and events for the month, including meetings, training sessions, and deadlines. The document is structured with headings and bullet points for clarity. There are no visible names, dates, places, or logos that can be described. The content is informational and appears to be a professio
[Image 2] The image is a document, specifically a schedule, which appears to be a monthly planning sheet for a restaurant. It lists dates, sales figures, and weather conditions for the month of January. The document includes columns for "Date," "Sales," "Cover," "Weather," and "Comments." There are numerical figures and text entries under each column, providing a record of sales, the number of covers (which
[Image 3] The image is a document scan, specifically a monthly manager planning schedule for the Blue Water Grill restaurant. The document is structured with columns for dates, sales, covers, and weather. It lists specific dates and corresponding sales figures, covers, and weather conditions. The document is a professional business document, likely used for tracking and planning sales and operations for the
[Image 4] The image is a document, specifically a schedule, which appears to be a monthly planning sheet for a restaurant or a similar establishment. The document is titled "BLUE WATER GRILL MONTHLY MANAGER PLANNING SCHEDULE JANUARY." It lists various managers and their respective schedules for the month of January. The schedule includes dates, shifts, and the names of the managers assigned to each shift. T
[Image 5] The image is a document scan, specifically a monthly manager planning schedule for a restaurant. The document is titled "BLUE WATER RESTAURANT MONTHLY MANAGER PLANNING SCHEDULE JANUARY 2008." It lists various dates, including the week of January 21st, and includes columns for "Sale," "Fall," "Weather," and "Sales." There are also columns for "Sunday," "Monday," "Tuesday," "Wednesday," "Thursday,"
[Image 6] The image is a document, specifically a schedule, which appears to be a monthly planning schedule for a company or organization. The schedule is organized by days of the week and includes columns for dates, names of individuals or teams, and various tasks or events scheduled for each day. There are also columns for the start and end times of each event, and some columns are marked with percentages