Community blog: ‘Sushi bowl’ is a simple way to savor seaweed – Medford News, Weather, Sports, Breaking News

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Community blog: 'Sushi bowl' is a simple way to savor seaweed By Sarah Lemon Jun 07, 2017 12:00 AM A A Outside of Japanese restaurants, seaweed, as acknowledged in this month's Oregon Healthy Living magazine, is a novelty for many Americans. Yet sea vegetables, in many forms, have become more mainstream as salty, savory snack alternatives to chips and crackers. Seaweed wafers provide much of the satisfying crunch when starchy foods are baked or fried but [...] Click here to read the full post