Document text
INSTRUCTION BOOK
GB
FM 4300G-an
325 88-8522 rev. 1-328 949 601 206
Your New Appliance
Thank you for purchasing an AEG appliance.
To enable you to use your new appliance efficiently and safely, please read this
instruction hook carefully before installing or using the appliance, and retain for
future reference. Should the appliance be transferred to a new owner please
ensure this instruction book is left with the appliance in order that the new owner
can get to know the functions of the appliance and the relevant warnings.
If you require further assistance or advice, please contact our Customer Care
Department either by letter or telephone:
Customer Care Department
AEG Domestic Appliances
55-77 High Street
Slough
SEl IDZ
Tel: 08705 350350*
* calls to this number may be recorded for training purposes
2
Contents
Page no.
For the User
Your new appliance . 2
Safety Information. 5
Product Description. 7
Ceramic Hob . 8
Burners. 8
Before use . 9
Protect the Ceramic Hob . 9
Clean the burners. 9
How to Use the Hob. 10
Ceramic Hob . 10
Burners. 11
Choice of Pans. 12
Advice and tips on use of burners. 13
Cleaning and Maintenance. 14
Aluminium. 14
Ceramic Hob . 14
Burners. 15
What to do if. 27
Service and Spare Parts. 28
Guarantee conditions. 29
3
Contents Page no.
For the Installer
Unpacking. 16
Technical Data. 17
Important safety requirements. 18
Installation. 19
Mounting. 21
How to read the operating instructions
1... 2...Step by step
A Safety information
I Hints and tips
k
Environmental information
The products are continuously being developed and it may occur that some product specifications
are changed after this instruction book was printed. We therefore have to make reservation for any
changes or printing errors.
4
/K Safety Information
The hob is intended for domestic use
only. If it is used in any other way
there is a risk of accidents.
Children
Keep an eye on children when the
hob is in use. Pans get very hot
when used and remain warm for
some time after the hob has been
turned off. Never let children touch
or play with the controls.
Use
Take care to ensure that the burner
rings and covers are positioned cor¬
rectly over the burner tops.
Never leave the hob unattended
when deep frying or melting fat,
paraffin wax or other easily ignited
substances. Never leave paper, dish
cloths, aluminium foil or any other
easily ignited materials close to the
hob. A hot hob can cause foil, plastic
or paper to melt or burn.
Put out flames with a lid, and
never use water.
Cleaning and Maintenance
Remember that the hotplate, the pan
supports and the burners will stay
hot for a long time after you have
turned off the heat.
For hygienic and safety reasons the
gas burners must be kept clean.
Grease splashes and spilt food will
give off fumes if heated up and in
the worst cases could cause a fire.
Service
Service and repair must be per¬
formed by our service organisation
or an organisation approved by us.
Only spare parts supplied by our
service organisation may be used.
Unpacking
Make sure the packaging is disposed
of in such a manner that children
cannot access the used packaging.
Check that the hob is turned off
when not in use.
5
Installation
Installation of the cooker hob may
only be carried out by an authorised
electrician or by a plumbing and
heating engineer approved by the
manufacturer. Work carried out by
unqualified persons could lead to
personal injury or damage to proper¬
ty, and spoil the hob itself. During
installation make sure the electricity
cable is not pinched.
Disposal
Help prevent accidents when dispos¬
ing of the product. Remove the cord
from the wall plug and cut off the
cord close to the product.
6
Product Description
1. Small burner
2. Large burner
3. Control panel
Control Panel
1. Control knob for front burner
2. Control knob for rear burner
7
Ceramic hob
Ceramic glass is insensitive to tem¬
perature shock and very robust:
however it is not unbreakable.
Especially sharp and hard
objects that fall on the cooking sur¬
face can damage it.
Burners
The burners are made up of a burner
body, a burner ring and a burner cap.
Each burner has electrical ignition
which means you do not need
matches to light it. Each burner has a
safety device. If the flame goes out,
the safety device will automatically
shut off the gas supply.
Burner ring Burner cap
8
Before Use
Protect the Vitroceramic hob
Before using the product for the first
time, clean off any factory residues
such as dust or dirt. Give the vitroce¬
ramic hoh a protective coating
before using it. This will make it
easier to clean the hoh and will pre¬
vent spills etc. burning on too hard.
This is what you do:
1. Remove the pan support(s), burn¬
er ring and burner cover.
2. Sprinkle a few drops of a vitroce¬
ramic cleaning agent onto a piece
of kitchen paper and rub into the
whole surface.
3. Polish the hob with a clean cloth
until dry.
Clean the burners
Wash the pan grid, burner covers
and burner rings in hot water and
washing-up liquid.
9
How to use
Vitroceramic hob
Never use a cracked vitroce¬
ramic hob. Water could boil
over and/or cleaning agents
penetrate into the live elec¬
trical parts. Switch off the
power to the appliance and
contact Service.
Never leave the stove unat¬
tended when deep frying or
melting fat, paraffin wax or
other easily ignited sub¬
stances. Never leave paper,
dish cloths, aluminium foil
or any other easily ignited
materials in the immediate
vicinity of the hob. A hot
hob can cause foil, plastic or
paper to melt or burn.
In case of fire, turn off all
knobs and switch off any
cooker hood. Extinguish the
fire with a fire blanket or
dampened cloth. Never use
water.
Scrape any spillages from
the hob immediately, using a
hob scraper if necessary.
Spillages of sugar and sugar-
rich foods (jam, fruit syrup
etc.), melted plastic and alu¬
minium foil can damage the
hob.
10
Burners
Burner ring
Burner cap
Make quite sure the burner
ring and burner cap are posi¬
tioned correctly over the
burner top.
For correct combustion the burner
rings and burner cap must be posi¬
tioned correctly over the burner
body. If the burner rings and caps
are off-centre, the gas flame will
burn incorrectly and the burner caps
may be ruined in a short space of
time.
Control knobs
The control knobs have the follow¬
ing settings:
Off;Q
Minimum:
Maximum:
1. Press down the control knob for
the desired burner
2. Hold the knob down while turn¬
ing it to the left to
3. Keep the knob pressed down for
4-5 seconds. Then release it and
turn the knob to the required set¬
ting.
11
While the control knoh is held down,
sparks will he formed. This is done
hy the electrical ignition which
lights the gas without your having to
use matches. If no electrical connec¬
tion is possible, you can light the gas
with matches.
Choice of Pans
Make full use of energy hy using
good quality cooking pans. All pans
designed for gas and electric stoves
can he used.
Size of pans
The burner you use to cook with will
depend on the base diameter of the
cooking pan.
Small burner, recommended pan
size: 130-210 mm
Large burner, recommended pan
size: 180-280 mm
You can check that you are using the
right burner by looking at the flame.
At setting the flame should
remain approx. 1 cm inside the edge
of the pan.
The flame should not “lick” up the
side of the pan.
12
Advice and tips on use of burners
Follow the advice below to
save energy and make clean¬
ing easier.
^ The pans must match the burn¬
ers. At setting the flame must
remain approx. 1 cm inside the
edge of the pan.
^ Use close-fitting lids on the
pans. Not using a lid on the pan
uses three time as much gas.
Place the pans on the cooking
zone before you light the gas.
^ Save water: use as little water
as possible. Use just enough
water to cover the item being
cooked wherever possible.
^ Cover the pan with a close-fit¬
ting lid. Bring to the boil at the
maximum setting and turn down
to the lowest possible level when
steam starts emerging steadily
from the lid. Estimate cooking
time from when you turn down
the heat. Avoid looking at the
potatoes/vegetables until the
cooking time is up.
Turn down the heat immediate¬
ly the water boils. Select the cor¬
rect setting. Start at the maximum
setting and turn down as far as
possible, without letting the pan
go off the boil.
^ Defrost food in the refrigerator.
^ You will save energy by cooking
on the hob rather than in the
oven.
13
Cleaning and Maintenance
For hygienic and safety rea¬
sons, keep the burners clean.
Grease splashes and spilt
food will give off fumes
when heated and in the
worst case can lead to a fire.
3. Wipe the hoh clean with a damp
cloth or kitchen paper. Obstinate
stains can be removed by rubbing
hard with the cleaning agent
sprinkled on a piece of kitchen
paper.
Aluminium
Carry out daily cleaning with a well
wrung-out cloth. For more obstinate
soiling, use a cloth or a soft plastic
sponge together with washing-up
liquid or all-purpose cleaner.
Never use metal cleaning pads,
metal wool, hard plastic sponges,
scouring powder, soft soap or other
abrasive or caustic cleaning agents.
4. Wipe off excess cleaning agent
with a damp cloth.
5. If necessary, finish off with a dry
cloth.
Make sure the hob is dry before
heating up again. A damp hob may
display rainbow-like stripes when
heated up.
Vitroceramic hob
Immediately scrape off spillages and
traces of sugar, sugar-rich food (jam,
fruit juice etc.), melted plastic and
aluminium foil from the hot surface.
If the hob is allowed to cool down,
damage may result.
1. Remove splashes etc. with a
ceramic hob scraper.
2. Make sure the hob has cooled
down.
Use a cleaning agent designed
for vitroceramic hobs.
Follow the instructions on the
container.
Burners
Clean the burner covers and rings in
hot water and washing-up liquid.
Never use metal cleaning pads,
metal wool or other abrasive clean¬
ers.
Pan supports
Clean pan supports in hot water and
washing-up liquid.
Never use metal cleaning pads,
metal wool or other abrasive clean¬
ers.
Burner tops
If hot food spills into the burner top,
this must be removed before lighting
again. Remove spillages in the burn¬
er top with a lint-free cloth.
Never use metal cleaning pads,
metal wool or other abrasive clean¬
ers.
15
Unpacking
Check that the appliance has no
faults and is undamaged on delivery.
Transport Damages
Any damages resulting from a trans¬
port which you have not performed
yourself must he communicated to
the dealer within one week of receipt
of the product.
On the rating plate which is placed
on the hack of the product you will
find the CE marking and the prod¬
uct’s serial number. Write the serial
number on the front of this instruc¬
tion book so it is easily accessible in
the event of service.
Removal of Packaging
All packaging can be recycled.
Contact your local authority if you
do not know where to dispose of the
packaging.
16
Technical Data
This gas appliance is CE-approved and CE-marked in accordance with the Gas
Appliance Directive (90/396/EEC, Eow Voltage Directive (73/23/EEC) and the
EMC Directive (89/336/EEC as amended).
Approval authority:
0048 (Danmarks Gasmateriel Prpvning).
Model FM 4300G-an
Nozzle/connection pressure
Natural gas 20 mhar
Product dimensions:
Cylinder gas (EPG) 28/37 mhar
Width:
360 mm
Depth:
520 mm
FM 4300G-an is adjusted for natural
Height:
66 mm
gas G20-20 mhar.
Conversion set for cylinder gas (EPG)
Installation dimensions:
is enclosed.
Width:
340 mm
Depth:
490 mm
Voltage 220-230 V
Height:
55 mm
Ignition transformer 50 Hz, 0.6 VA
Output (natural gas)
Eront
1.9 kW
Rear
3.0 kW
CE identillcation no.: 048BN-0041
Total
4.9 kW
Gas consumption
Natural gas
0.48 m3/h
Bottled gas gas
368 g/h
Consumption given as the max.
nominal gas consumption.
Category and pressure:
GB: II2H3+ -20- 28/37 mhar
17
Important safety requirements
This hob must be installed in accor¬
dance with the Gas Safety
(Installation and Use) Regulations
(Current Edition) and the lEE
Wiring Regulations (Current
Edition).
Detailed recommendations are con¬
tained in the following British
Standards Codes Of Practice: B.S.
6172/ B.S. 5440, Par. 2 and B.S.
6891 Current Editions.
The hob should not be installed in a
bed sitting room with a volume of
less than 20 m^. If it is installed in a
room of volume less than 5 m^ an air
vent of effective area of 110 cm^ is
required. If it is installed in a room
of volume between 5 m^ and 10 m^
an air vent of effective area of 50
cm^ is required, while if the volume
exceeds 11 m^ no air vent is
required.
However, if the room has a door
which opens directly to the outside
no air vent is required even if the
volume is between 5 m^ and 11 m^.
This hob must be installed by
qualified personnel to the
relevant British Standards.
Any gas installation must be
carried out by a CORGI
registered installer.
The maufacturer will not
accept liability, should the
above instructions or any of
the other safety instructions
incorporated in this book be
ignored
If there are other fuel burning appli¬
ances in the same room, B.S. 5440
Part 2 Current Edition, should be
consulted to determine the requisite
air vent requirements.
18
Installation
Gas installation
Installation may only be car¬
ried out by an authorised
plumbing and beating engi¬
neer or by a person autho¬
rised by the manufacturer.
Work carried out by unquali¬
fied persons may lead to
personal injury and/or dam¬
age to property, and may
spoil the stove.
This gas appliance is CE-approved
and CE-marked in accordance with
the Gas Appliance Directive
(90/396/EEC, Eow Voltage Directive
(73/23/EEC) and the EMC Directive
(89/336/EEC as amended).
Gas installation must be carried out
in accordance with the Gas
Regulations (GR).
No alterations must be made to the
technical design of this appliance.
Leak test
When leak testing, the appliance
may be tested to a maximum of 150
mbar.
19
Electronic Control
Cable type 0.75 mm2 H05 VV-F
Installation must comply with any
special requirements laid down by
the local energy provider. The prod¬
uct must be connected via an exter¬
nal switch with a contact gap of at
least 3 mm. (May be the main
switch).
20
Mounting
The hob can be installed in any type
of kitchen worktop with a thickness
of 28-40 mm. However, if an oven is
to be installed beneath it, the work¬
top must be at least 40 mm thick.
Cutting Out
When mounting this hob: Read the
instructions on this and the follow¬
ing page.
When mounting this hob in conjunc¬
tion with other units in this range:
Read the instructions in the section
“Mounting more than one hob”.
For mounting this hob you will need
a Phillips screw driver and the four
fixings supplied (See fig.).
Distance to wall:
Min. 150 mm from flammable mate¬
rial.
Min. 50 mm from non-flammable
material.
21
However, to ensure accessi¬
bility to the gas connection
there should generally be at
least 50 mm between the
rear of the hole for the gas
hob and the wall behind it.
1. Cut a hole in the worktop of the
given dimensions, see “Technical
data”, “installation dimensions”.
2. Place the hob upside down on a
soft underlay. Make sure not to
scratch the top surface.
3. Mount the fixings in the holes in
the sides of the base box. (See
fig-)-
4. Insert the hob in the hole and
tighten the fixings to the worktop
with a Phillips screwdriver.
Mounted clamping fittings
22
Mounting more than one hob
Distance to wall:
Min. 50 mm
(non-flamable material)
Reinforcement
Distance to wall:
Min. 150 mm
(flamable material)
Cutting out
The measurement of the selected comhination is calculated in the following way:
Depth: 490 mm
Width:
1. Calculate the sum of all units’ width.
2. Subtract 20 mm from the total width.
Example:
A hoh of 720 mm + a downdraft of 180 mm + a gas hoh of 360 mm.
1. 720+180+360= 1260 mm
2. Width of the hole: 1260-20=1240 mm
Distance to Wall:
Min. 150 mm to flammable material.
Min. 50 mm to non-flammable material
23
Mounting:
When mounting several hobs together you must use a reinforcement beam
between each hob as well as the silicone supplied with the hobs, (see fig.)
1. Cut a hole of the calculated size in the table top
2. Place the individual hobs upside down on a mat. Take care that the top side is
not scratched.
3. Mount the clamping fittings in the holes in the side of the base panels (see
fig-)
4. Place the first hob in the hole.
5. Apply silicone to the two comers joining the next hob (see fig.)
Use only the silicone supplied with the hobs as this is intended to tolerate the
high temperatures of the appliance.
6. Push a reinforcement beam up against the hob. Apply silicone on the rein¬
forcement beam (see fig.)
7. Tighten the clamping fittings to the table top using a screwdriver.
8. Repeat the process for the other hobs.
24
To optimise joints between the installed hobs, the gap between the ceramic hob
may be grouted with silicone:
1. Remove the aluminium panels from the hobs.
2. Apply a stripe of silicone to the gap between the two ceramic hob. Use only
the silicone supplied, as it is designed to tolerate the appliance’s high temper¬
ature. (Fig. 1)
3. Splash a little soapy water (washing-up liquid) on the silicone stripe
4. Press the rubber block hard against the ceramic hob and pull it slowly from
back to front (Fig. 2)
5. Leave the silicone to harden until the next day.
6. Remove surplus silicone coating from the ceramic hob with the razorblade
supplied. Be careful not to damage the silicone in the gap. Run tools only
along the joint, never across it.
7. Polish the ceramic hob with the supplied cleaning product for ceramic hobs.
25
Overview of the outside
width of the units
180 mm
Downdraft
360 mm
Glass ceramic hob with 2 cooking
zones
Gas hob with 2 burners
Induction hob with 2 cooking zones
Grill
Grill / Fryer
Wok
580 mm
Glass ceramic hob with 4 cooking
zones
Gas hob with 4 burners
720 mm
Glass ceramic hob with 4 cooking
zones
Gas hob with 4 burners
Induction hob with 4 cooking zones
26
What to do if
If the appliance is not working correctly, please carry out the following checks
before contacting your local AEG Service Force Centre.
IMPORTANT: If you call out an engineer to a fault caused hy incorrect use or
installation, a charge will he made even if the appliance is under guarantee.
Problem
Remedy
The hob doesn’t work.
Check that the hob is switched on.
Check the HPFI/HFI relay in the
main fuse box. Check the fuse for
the hob.
Check whether the gas has been
turned on. Check whether the gas
bottle is empty.
The gas isn’t burning properly.
Check that the burner ring and
cover are correctly positioned.
See the section “How to use the
hob”
The electric ignition isn’t work¬
ing.
Check the HFI relay and fuses.
When the control knob is
released, the gas goes out again
Make sure you press the control
knob all the way in and hold it for
10 seconds.
In-guarantee customers should ensure that the above checks have been made as
the engineer will make a charge if the fault is not a mecanical or electrical brak-
down.
Pleace note that it will be necessary to provide proof of purchase for any in¬
guarantee service calls.
27
Service and Spare Parts
In the event of your appliance requiring service, or if you wish to purchase spare
parts, contact your local AEG Service Force Centre hy telephoning:
08705 929 929
Your call will automatically he routed to the Service Centre covering your post
code area.
For the address of your local Service Force Centre and further information about
Service Force, please visit the wehsite at www.serviceforce.co.uk
In-guarantee customers should ensure that the recommended checks under the
heading “What to do if..” have been made as the engineer will make a charge if
the fault is not a mechanical or electrical breakdown.
Please note that proof of purchase is required for in-guarantee service calls.
Help us to help you
Please determine your type of enquiry before writing or telephoning. When you
contact us we need to know:
1. Your name, address, post code and telephone number
2. Clear and concise details of the fault.
3. Date of purchase
4. The model and serial number
This information can be found on the rating plate.
28
Customer Care
For general enquires concerning your AEG appliance or for further information
on AEG products, please contact our Customer Care Department at the address
helow or visit our wehsite at www.aeg.co.uk
Customer Care Department
AEG Domestic Appliances
55-77 High Street
Slough, Berkshire
SEl IDZ
Tel 08705 350350*
*calls to this number may be recorded for training purposes
GUARANTEE CONDITIONS
Standard guarantee conditions
We, AEG, undertake that if within 12 months of the date of the purchase this
AEG appliance or any part thereof is proved to he defective hy reason only of
faulty workmanship or materials, we will, at our discretion repair or replace the
same EREE OE CHARGE for labour, materials or carriage on condition that:
• The appliance has been correctly installed and used only on the electricity or
gas supply stated on the rating plate.
• The appliance has been used for normal domestic purposes only, and in
accordance with the manufacturer's operating and maintenance instructions.
• The appliance has not been serviced, maintained, repaired, taken apart or
tampered with by any person not authorised by us.
• All service work under this guarantee must be undertaken by a Service Eorce
Centre. Any appliance or defective part replaced shall become the
Company's property.
• This guarantee is in addition to your statutory and other legal rights.
• Home visits are made between 8.30am and 5.30pm Monday to Eriday. Visits
may be available outside these hours in which case a premium will be
charged.
29
Exclusions
This guarantee does not cover:
• Damage or calls resulting from transportation, improper use or neglect, the
replacement of any light hulhs or removable parts of glass or plastic.
• Costs incurred for calls to put right an appliance which is improperly
installed or calls to appliances outside the United Kingdom.
• Appliances found to he in use within a commercial environment, plus those
which are subject to rental agreements.
• Products of AEG manufacture which are not marketed by AEG.
European Guarantee
If you should move to another country within Europe then your guarantee moves
with you to your new home subject to the following qualifications:
• The guarantee starts from the date you first purchased your product.
• The guarantee is for the same period and to the same extent for labour and
parts as exists in the new country of use for this brand or range of products.
• This guarantee relates to you and cannot be transferred to another user.
• Your new home is within the European Community (EC) or European Eree
Trade Area.
• The product is installed and used in accordance with our instructions and is
only used domestically, i.e. a normal household.
• The product is installed taking into account regulations in your new country.
Before you move please contact your nearest Customer Care centre, listed below,
to give them details of your new home. They will then ensure that the local
Service Organisation is aware of your move and able to look after you and your
appliances.
Erance
Germany
Italy
Sweden
UK
Senlis +33 (0)3 44 62 29 29
Nurnberg +49 (0)800 234 7378
Pordenone +39 (0)800 117511
Stockholm +46 (0)8 672 53 60
Slough +44 (0)1753 219899
30
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